Farqiga u dhexeeya khamriga cas iyo biirka khamriga cad

Haddii ay tahay khamri cas ama khamri cad, ama khamri dhalaalaya (sida champagne), ama xataa khamri la xoojiyey ama jinni sida whiskey, guud ahaan waa la buuxin.

Khamriga cas—- Marka loo eego shuruudaha sommelier xirfadlaha ah, khamri cas ayaa loo baahan yahay in lagu shubo saddex meelood meel galaaska khamriga.Bandhigyada khamriga ama xafladaha dhadhanka khamriga, waxaa guud ahaan lagu shubaa saddex meelood meel galaaska khamriga!

Haddii ay tahay khamri cad, cabbir 2/3 galaaska galaaska;haddii ay champagne tahay, ku shub 1/3 koob oo galaaska ah, ka dibna ku shub galaaska ilaa 70% buuxsamo ka dib marka ay xumaato khamrigu hoos u dhaco.karaa ~

LAAKIIN haddii aad maalin walba cabto, uma baahnid inaad noqoto mid aad u baahan oo waa inaad si sax ah u ahaataa.Dhib ma leh haddii aad cabto wax ka badan ama ka yar.Waxa ugu muhiimsan waa inaad si farxad leh u cabto ~

Waa maxay sababta khamriga loo buuxin waayay?Maxay taraysaa?

miyir qabo
Khamriga waxaa loo yaqaan "dareere nool" wuxuuna leeyahay cinwaanka "quruxda hurdada" marka uu ku jiro dhalada.Khamriga oo aan la buuxin wuxuu ku habboon yahay "kac" khamriga……

Khamriga aan la buuxin waxay ka dhigan tahay in meesha xiriirka u dhexeeya dareeraha khamriga iyo hawada galaaska ay noqon doonto mid weyn, taas oo ka dhigi karta khamri inuu ka soo kaco si ka dhaqso badan khamriga buuxa ~

Haddii si toos ah loo shubo, meesha xidhiidhka u dhexeeya khamriga iyo hawadu waxay noqon doontaa mid aad u yar, taas oo aan ku haboonayn baraaruga khamriga, si aan udgoonka iyo dhadhanka si degdeg ah u sii deyn.Khamriyada kala duwan ayaa sidoo kale leh noocyo dhalada ah oo ku habboon, sida muraayadaha Bordeaux, muraayadaha Burgundy, muraayadaha khamriga cad, muraayadaha champagne, iwm.

Marka aan cabbayo khamriga cas, waxaan had iyo jeer ruxayaa dhalada in yar, waxaan qabtaa jirida, oo si tartiib ah u wareejiyaa muraayadda, ka dibna khamrigu wuxuu ku lulayaa galaaska, anigoo dareemaya inuu leeyahay shaandheyn u gaar ah…

Ruxitaanka galaasku wuxuu ka dhigi karaa khamriga inuu la xiriiro hawada, taas oo kor u qaadeysa sii daynta walxaha udgoonka, samaynta khamrigu udgoon ~

Si kastaba ha noqotee, haddii khamrigu buuxo, suurtagal maaha in la ruxo galaaska gabi ahaanba.Haddii khamrigu buuxo, waa inaad aad uga taxadirtaa markaad soo qaadayso adoon daadin ama daadan.

Ma aha in la sheego in la ruxayo muraayadda, muraayadda ayaa laga yaabaa inay daadato, iyo khamriga ku daatay miiska, si toos ah goobta shil baabuur.Waxay noqon kartaa wax laga xishoodo haddii ay ahaan lahayd bandhig khamri, dhadhamin khamri, ama soo dhaweynta salon… .

Khamrigu waa mid qurux badan.Qabashada galaas khamri ah oo nus ka buuxo ah, uma baahnid inaad ka walwasho khamriga daadanaya markaad socoto (haddii aadan dadka ku dhufan), oo ay indhaha ku raaxaysato fadhi iyo istaag.

Haddii galaasku buuxo, waa inaad ka walwashaa khamriga daadanaya mar kasta, oo ay ka maqan tahay bilicda aragga…