Waa maxay wasakhda ku jirta dhalada khamriga?

Waxaa laga helay wax ka soo da'ay crystalline dhalada ama koobka

Marka, ka walwalsan tahay in khamrigani uu been abuur yahay?

ma cabbi karaa?

Maanta, aan ka hadalno sedbursiga khamriga

Badweynta dhankeeda si aan kula kulmo, Baxian Guohai Wine Industry, khabiirka khamriga ee kugu xeeran plj6858

Waxaa jira saddex nooc oo roobab ah

Midka ugu horreeya: oo ay keento kaydinta muddada-dheer ee khamriga da'da ah

Inta lagu jiro kaydinta muddada-dheer ee khamriga

Midabka khamriga ku jira waxay ku daraan qaybaha dabiiciga ah sida polysaccharides iyo borotiinada

Samaynta dabaylaha kolloidal

waa dhuuban oo madow

Uma baahnid inaad ka walwasho roobabka noocaan ah

Taas macnaheedu waa dhaladu waxay leedahay da' gaar ah

Waa inay noqotaa khamri duug ah!

Midda labaad: tartrate pre-qaboojinta roobabka crystallization

Ashitada organic ugu weyn ee canabka waa tartaric acid

Tartaric acid waa il muhiim ah oo aysiidh tahay canabka

Sidoo kale waa mid ka mid ah ilaha dhadhanka canabka

ka hooseeya -5°C

Tartaric acid waxay si fudud u sameysaa crystals

Khamriga cas iyo khamriga cadba labaduba waxay yeelan doonaan roobab kaamilo ah

Crystallization of tartaric acid ee khamriga cas

sawir

da'ay crystal khamri cad

Guud ahaan, gaar ahaan xilliga jiilaalka marka khamriga loo soo raro waqooyiga

Roobkan ayaa soo bixi doona, waa crystalline

Ka muuqda dusha sare, hoose ama jirka dhalada

Dhacdada roobabkan ayaa ugu yaraan sharxi karta

Tani waa sida casiirka canabka loo diyaariyo, tayadana waa la damaanad qaaday.

Nooca saddexaad: roobabka khamriga

Caadi ahaan, ka dib halsano khamrigu waa dhameystiran yahay

Khamiirkii dhintay ee khamriga ku jira waa la sifayn doonaa

Ka dib, qaar ka mid ah kuwa khamriga sameeya waxay qaadeen waddo aan caadi ahayn

khamiir dhintay dhalada ku rid

Liisaska khamiirka ayaa sii daaya polysaccharides, amino acids, acids fatty, borotiinno iyo qaybo kale

Khamriga ayaa markaa la siiyaa dhadhankiisa gaarka ah iyo kakanaanta inta lagu jiro habka gabowga.


Waqtiga boostada: Abriil-15-2022